December 20th - Chengdu, Street Breakfast, Pandas, Buddhist Shrine, Sweet Water Noodles
On the 20th our main goal was to see the Pandas in Chengdu, for which it is known.
We started the day with some coffee and breakfast.
...and so - we taxi'd to the zoo!
To actually get up into the zoo, you can walk, or you can take a ride. We opted for the ride, which we had to wait in line for around 30 minutes to get on.
After this, we'd send some post cards to family, which I didn't take any pictures of.
So now we'll hitch a ride back to downtown Chengdu.
Our next stop would be the Buddhist Shrine.
I found this to be much more interesting than the Pandas. The shrines are always very peaceful and quiet, which I enjoy.
Before the Shrine, we grabbed some lunch in downtown Chengdu. I don't have any pictures of this adventure - we were just focused on finding food. The trouble was this was not summer time, or noon. Most of the restaurants were very "open" - and it was cold, with a breeze. Some had heat but because it wasn't lunch, the heat wasn't on. We walked block to block trying to find a restaurant. Inside one that seemed promising, we quickly realized we could smell the sewer (remember - lack of P-traps?) in the dining area. Our next stop seemed warm and promising, however once we sat down it became apparent that the warmth was simply from a small heater at the receptionist's desk...
We ended up eating, but cold in a completely empty restaurant around 1pm.
So finding lunch was a bust. Onto the Shrine.
So, that's the Buddhist shrine in downtown Chengdu. Now we go find food.
Across the street is a famous shop that sells "sweet water noodles". I'll be honest - at first I turned my nose up at it. Couldn't we find something better to eat than just noodles?
I ate two bowls.
The noodles are very thick, made right in the restaurant. The combined texture and taste is amazing. From what I remember, you could see the kitchen very clearly from any seat in the small restaurant, and the cooks were busy working with long strands of the thick noodles.
We found another famous nearby food vendor, which its sign said they had been open for 25 years.
At this point we wanted to head back to our hotel, but traffic was very bad. So we found somewhere to rest until we could get an "uber".
Once back to the area around our hotel we went to explore the nearby streets.
One of the things I found fascinating was this street made of steel.
Of course, it was done to move heavy things. But it's just not something I'd seen before, at least not at this scale.
